Sno Peas Masala (Avarakkai masala)

Ingredients:
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Sno Peas- 2 cups
onion - 1/2 cup
tomato -1
mustard, cumin seeds, channa Dal, curry leaves - few
Red Chilly -3
Salt- 1 teaspoon
Frozen cocnut - few
Oil-2 teaspoons
masala powder-1/2 spoon

Method:
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Saute the mustard, cumin, channa dal, curry leaves, red chilly till golden brown colour.
Add finely chopped onion , salt and let it fry for sometime and then mix the chopped tomato and wait till u get that gravy kind of mix.

During these steps, only sprinkle water if needed- not any more.

Finally add sno peas and mix them with the gravy and wait till it gets cooked. When it's almost done, add the coconut , mix well and saute.
Now this tasty dish is ready to serve.Enjoy!