Tuesday, December 2, 2008

Tomato chutney

Ingredients
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Onion - 2 cut any shape
Red Chilly - 3
Tomato - 3 chopped
mustard, urad dal, curry leaves, cumin seeds - Few
Oil- 1 teaspoon
Salt - to taste
(Dont waste time in cutting the onions as u'll be blending it finally.)


Method
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Saute the red chilly , onion with salt in oil till golden brown colour.
Now mix the tomatoes and let it cook well.

Then let the mixture cool for a while. Then blend the mixture well.
Now saute the spices in oil and mix it with the sauce mixture.
Chutney is ready!

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