Kushka(Mint rice)

Ingredients:
-------------
Basmati Rice- 1 cup soaked for an hour.
Fresh Mint- 1bunch chopped fine
Fresh Coriander- 1 bunch or little more than that chopped fine
cinnamon, bay leaf, clove, cashew - few
Oil - 2 teaspoons
Salt- to taste
(Please note that the Mint quantity should not be more than that of the coriander - else it'll taste different)

Method
---------
Very simple variety rice good for trips and for a relaxed day :)
Saute the spices and cashew in oil then add the chopped mint and coriander
Finally add the soaked rice alone and mix well and let it be for 1 or 2 mins.

Now turn the mixture into an electric rice cooker with 1 cup of water.
That's it! You're ready to have this dish.