Veg. Tom Yum Soup

Ingredients
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Water - 2 cups
Tom Yum Paste - 2 tbspn
Mushroom - 1/2 cup
Salt - as reqd.
Very small(soup) tomatoes- 6 to 8
Basil Leaves, Scallion, Spring onion, fresh coriander - to garnish.

(Or)

Instead of Tom Yum Paste,
if you have fresh ingredients as follows, its very well n good:

Lemon Grass, soybean oil, Lime juice, Sugar, Dried red chilli, Garlic

Method
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Let the water to boil and then add the paste or the equivalent ingredients.
Then add the mushroom . let it cook for 3-5 mins.
Finally garnish and is now ready to serve! :)