Ingredients
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Chickpeas-2 cups
1 1/2 tbs olive oil
1 tbs garam masala
1 1/4 salt
Cauliflower - 1 head- cut into florets
2 tbs olive oil
1 tsp cumin seed
1 tsp salt
1tsp garam masala
Preheat oven to 400F
Toss every 10 mins for about 35 minutes till they are golden coloured.
Keep uncovered to retain crispiness.
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