Saturday, June 5, 2010

Aloo Palak

Saute garlic-2 , ginger, green chilies-4to5, onion-1, Add the spinach After it cools, blend them.

saute turmeric, cumin seeds, the spinach paste and let it boil for few minutes. Now add the boiled potatoes, garam masala-1tbspn, coriander powder-1tbspn, cumin powder-1spn, red chili powder-1/2 tbspn, and salt for taste. Add water only when needed. Cook for 5-10 mins covered until the potato absorbs the flavor.

Serve with rice or roti.